Formula: 27855 | Difficulty level: medium | Shelf life: min 3 months | pH optimal: 5,0-5,5 |
Phase | Ingredients | Dosage % | Total 100 gr |
A | Shea Nilotica Butter | 6 | 6 gr |
A | Grapeseed Oil | 14 | 14 gr |
A | Olliva Emulsifier | 6 | 6 gr |
B | Hamamelis water | 58,4 | 58,4 gr |
B | Horse Chestnut extract | 9 | 9 gr |
B | Red Wine Extract | 5 | 5 gr |
C | Wintergreen essential oil | 0,2 | 0,2 gr |
C | Lemon essential oil | 0,5 | 0,5 gr |
C | Vitamin E | 0,3 | 0,3 gr |
C | Cosgard | 0,6 | 0,6 gr |
1. Heat the ingredients of phases A and B separately up to 70°C in a heat-resistant beaker on a water bath. When both phases have reached the right temperature, remove from heat.
2. Add the contents of phase A to phase B with mixing, continue mixing until smooth.
3. Place the beaker in a bowl of cold water and blend until a smooth, glossy, homogeneous emulsion is formed.
4. When the mixture has cooled to below 40°C (hand temperature) add the Phase C ingredients and mix thoroughly until smooth.
5. Measure the pH value and adjust if necessary.
6. Transfer the composition to the dedicated container. The consistency will be final on the next day.
Pleasant fresh-smelling cream formulated with ingredients that work synergistically to relieve the sensation of heavy feet. It has a circulatory, draining, venotonic and invigorating effect. Apply a moderate amount once or twice a day to clean skin and massage until absorbed.