| Formula: 7234 | Difficulty level: medium | Shelf life: min 3 months | pH optimal: 5.5-6.0 |
| Phase | Ingredients | Dosage % | Total 150 gr |
| A | Marigold oil | 15 | 22,5 gr |
| A | Emulsifier Olliva | 4 | 6 gr |
| A | Co-emulsifier Stabila | 2 | 3 gr |
| B | Pure / distilled water | 66,9 | 100,4 gr |
| B | Horse chestnut extract | 10 | 15 gr |
| C | Chilli CO2 extract | 0,5 | 0,75 gr |
| C | Juniper essential oil | 1 | 1,5 gr |
| C | Cosgard | 0,6 | 0,9 gr |
1. Heat the ingredients of phases A and B separately up to 70°C in a heat-resistant beaker on a water bath. When both phases have reached the right temperature, remove from heat.
2. Add the contents of phase A to phase B with mixing, continue mixing until smooth.
3. Place the beaker in a bowl of cold water and blend until a smooth, glossy, homogeneous emulsion is formed.
4. When the mixture has cooled to below 40°C, add the Phase C ingredients and mix thoroughly until smooth.
5. Measure the pH value and adjust if necessary.
6. Transfer the mixture to the dedicated container. Consistency will be final the next day.
The result is a cream with a venotonic, anti-inflammatory, blood and lymphatic circulation stimulating action. It is intended to relieve symptoms of discomfort, pain and heaviness in the lower limbs.
