| Formula: 8104 | Difficulty level: medium | Shelf life: min 3 months | pH optimal: 5.5-6.0 |
| Phase | Ingredients | Dosage % | Total 150 gr |
| A | Avocado oil | 10 | 15 gr |
| A | Babassu oil | 8 | 12 gr |
| A | Emulsifier Liqua | 3 | 4,5 gr |
| A | Co-emulsifier Glycemul | 2 | 3 gr |
| B | Pure / distilled water | 71,3 | 107 gr |
| B | Glycerine | 4 | 6 gr |
| C | Xanthan Gum | 0,1 | 0,15 gr |
| D | Bergamot Breeze fragrance oil | 0,6 | 0,9 gr |
| D | Cosgard 221 | 1 | 1,5 gr |
1. Mix the liquid ingredients of phase B and sprinkle xanthan gum with vigorous stirring. Heat the ingredients of phase A and B separately up to 70°C in a heat-resistant glass on a water bath. When both phases have reached the right temperature, remove from heat.
2. Add the contents of phase A to phase B with mixing, continue mixing until smooth. Add phase C and homogenize.
3. Place the beaker in a bowl of cold water and blend until a smooth, glossy, homogeneous emulsion forms.
4. When the mixture has cooled to below 40°C, add the ingredients of phase D and mix thoroughly until smooth.
5. Measure pH and adjust if necessary.
6. Transfer the mixture to the dedicated container. Consistency will be final the next day.
The result is a fine emulsion, pleasant to apply, with a fruity-floral fragrance, moisturising, regenerating, emollient
