| Formula: 32575 | Difficulty level: beginner | Shelf life: min 6 months | pH optimal: -- |
| Phase | Ingredients | Dosage % | Total 100 gr |
| A | Mango butter | 15 | 15 gr |
| A | Amla oil | 20 | 20 gr |
| A | Vari-Btms | 25 | 25 gr |
| A | Cetearyl alcohol | 30 | 30 gr |
| A | Surfactant CCG | 7 | 7 gr |
| B | Biscuit fragrance oil | 3 | 3 gr |
1. Melt the phase A ingredients in a bowl in a bain-marie.
2. Remove from the heat and add the fragrance oil, mix well, then transfer quickly into a silicone mold.
3. Unmold it the next day. It is ready to use!
A great conditioner for dry hair, it repairs, nourishes and soften thanks to the oil and butter, brings shine and vitality and makes detangling easier.
After shampooing, rub the conditioner bar directly into the length of the hair, leave in for a few minutes before rinsing.
