| Formula: 32482 | Difficulty level: beginner | Shelf life: min 12 months |
| Phase | Ingredients | Dosage % | Total ~30 ml |
| A | Ethyl alcohol of agricultural origin 96° C | 79,5 | 24 ml |
| A | Natural fragrance oil Tiaré | 10 | 3 ml |
| A | Peru Balsam essential oil | 0,6 | 6 drops |
| A | Cedarwood Atlas essential oil | 4,5 | 40 drops |
| A | Ylang-Ylang essential oil | 2 | 19 drops |
| A | Mandarin Red essential oil | 2,4 | 22 drops |
| A | Natural fragrance oil Mango | 1 | 10 drops |
1. Add the alcohol and the rest of the ingredients to a bottle. Shake well to mix.
2. Leave the composition to mature for at least a week, ideally 4-6 weeks.
3. If it is cloudy or shows sediment, place in the fridge for a day then filter with specific filter paper or coffee filter paper.
4. Transfer the resulting solution into the dedicated perfume bottle.
An elegant feminine fragrance with exotic sweet-floral notes and creamy, balsamic undertones.
