Monoi Chocolatey Massage Bar

Formula: 72234	Difficulty level: beginner	Shelf life: min 6 months	pH optimal: -

Phase	Ingredients	Dosage %	Total 70 gr
A	Cocoa Butter unrefined	70	49 gr
A	Mango Butter	20	14 gr
B	Monoi de Tahiti Oil	8	5,6 gr
B	Natural fragrance oil Tiaré	2	1,4 gr

1. Melt the ingredients of phase A in a heat-resistant beaker.

2. Take out of the water bath, put it in the freezer until it starts to firm up a bit.

3. Add phase B to phase A and stir until it became quite viscous but pourable.

4. Pour quickly into a mould, let the bar set up at room temperature, and then unmold it.

Fragrant, creamy and silky smooth zero waste solid massage bar for a delicious treat to your skin and senses.

Store it in a glass jar or metallic box.

This formula was developed by Elemental's qualified staff. The recipes are intended to exemplify the use of products marketed by Elemental and are believed ... to be accurate, Elemental assumes no liability or risk associated with the use of its products for the preparation and evaluation of the recipe as the conditions of preparation and use are beyond its control. The person who prepares the recipe must refer to the safety data sheets to ensure the safe handling of all raw materials and bears full responsibility for ensuring the safe and correct use and storage of all materials procured and used. Elemental is not liable for any damages resulting from the use of this information, and assumes no responsibility for misuse of selected materials, formula or method, in whole or in part. For commercial use, assessments of the safety, stability, regulatory compliance and suitability of this recipe, methods and the finished product are the sole responsibility of the user and/or the legal entity placing the product on the market.